Tuesday, 04 September 2018 08:29
Michele Satta
L'aspetto giovanile di Michele Satta è in certo modo fuorviante abile veterano di molte guerre
Published in
Bolgheri
Monday, 03 September 2018 12:20
Cantine Aperte Vendemmia 2018 Toscana
In toscana si riscopre la merenda.
Published in
Notizie Vini di Toscana
Wednesday, 08 August 2018 11:01
Feste del vino nei borghi della Toscana autunno 2018
Feste del Vino e dell'Uva per la vendemmia 2018 in Toscana
Published in
Notizie Vini di Toscana
Wednesday, 04 July 2018 14:15
Fornacina
La Fornacina was founded by Ruggero Biliorsi in the year 1981, a period in which small producers in this part of Tuscany
Published in
Brunello di Montalcino
Tuesday, 03 July 2018 09:38
Poderi Boscarelli
Despite the centuries-old history of fine wine in Montepulciano, the first postwar years were anything but easy in this part of Tuscany.
Published in
Nobile di Montepulciano
Tuesday, 03 July 2018 09:05
Talosa
The wine-producing towns of Tuscany, often attractive and picturesque hamlets perched over one of the world’s most beautiful countrysides
Published in
Nobile di Montepulciano
Tuesday, 03 July 2018 08:41
La Rasina
The Mantengoli family since the 70s produces highly appreciated red wines. Brunello di Montalcino and Rosso di Montalcino wines of La Rasina di Marco Mantengoli are known all over the world.
Published in
Rosso di Montalcino
Friday, 22 June 2018 10:38
Uccelliera
Andrea Cortonesi produces wine based on Sangiovese in Castelnuovo dell'Abate, Montalcino. Excellent offers of Brunello di Montalcino and Rapace wine, a blend of Sangiovese and Cabernet Sauvignon.
Published in
Brunello di Montalcino
Friday, 22 June 2018 10:24
Le Potazzine
Le Potazzine is a family farm made up of 5 hectares of vineyards registered under the Brunello denomination.
Published in
Brunello di Montalcino
Thursday, 21 June 2018 08:47
San Filippo
Learning to make high quality wine is not always an easy task, and achieving important results normally requires patience, toil, and, above all, years of application and practice:
Published in
Brunello di Montalcino